The most suitable for the fall of 30 bowls of soup, for the children to fight once! Hasten to close mcncc

The most suitable for the fall of 30 bowls of soup, for the children to fight once! I – Sohu maternal public number: picture book selection (ID:huibenjingxuan) free resources

family education | parent-child picture book tasting hand fall soup clear heat, to dry lungs, promoting digestion. Nourishing season has come, come and learn to give their kids soup, let the children become the body stick, 30 soup methods offer, mothers collection oh remember. 1, corn radish soup materials: Corn Cob 150 grams, pork 250 grams, 50 grams of carrots, ginger, red dates a little practice: 1, Corn Cob to skin, sliced and diced carrots, pork cut into pieces, cut ginger, red dates wash, spare. The ribs boil out. 2, the pot into the water (water kanzhaoban, some more), boiled water add ginger, Corn Cob, chop block, with the fire boil, boil 40 minutes instead of 2, bean sprouts mushroom soup materials: bean sprouts, mushrooms, Flammulina velutipes (quantity kanzhaoban preparation: the latter, oh) wash the mushrooms, mushroom slices, ginger slice. Practice: 1, put ginger boiled in water, hot water after adding Tricholoma, cover. 2, boiled water add mushroom, slightly cooked, add bean sprouts. 3, open water after adding an appropriate amount of salad oil, chicken, MSG, seasoning is off the fire points: 1, bean sprouts easily cooked, put into the latter do not cover the lid, otherwise will burn out the color yellow. 2, if there are ready-made chicken soup, you can add some, huh, huh, oh, do not taste too good oh. 3, meatball soup of raw materials: wax gourd 500 grams, 250 grams of pork, 10 grams of onion, a little cornstarch, salt, MSG production: 1 melon peeled and cleaned, diced ready. After 2 chopped pork, add salt and flour, knead Rice-meat dumplings. (do not love to eat fat, with pure meat.) 3 first place Rice-meat dumplings pot, and add appropriate amount of water with a small fire stew. 4.20 minutes after the wax gourd into, simmer for 15 minutes, add seasoning, sprinkle with chopped green onion can dish out. 4, energy-saving raw materials: pork ribs (I let the teacher give me the butcher cut, cut himself too tired), kelp (farms have bought, knotted), ginger, salt, Yellow Wine practice: 1, ribs wash hot down blood, into the boiling pot. In ginger, add a few drops of Yellow Wine, with the fire burning for 20 minutes, 2, add washed kelp (I will join the one or two pieces of red pepper) continue to boil 15 minutes. Add salt, monosodium glutamate seasoning, pour into sesame oil. Note: 1 points, ribs soup, usually cooked pot ribs first, and add the other ingredients, such as balsam pear, lily, melon like, and then continued to burn 2, accessories and Yellow Wine ginger is essential. 3, have a good grasp of the heat the soup, do not use fire paint相关的主题文章: